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Servings 4

Ingredients
  

  • 2 Bananas
  • 2 tbsp Strawberry Yoghurt
  • a tbsp Almond Butter or Strawberry Jam
  • a tsp Descated Coconut
  • 4 Lolly Sticks or Wooden Craft Sticks

Instructions
 

  • Peel and slice both of the bananas in half. Place one of your lolly or craft sticks in each one.
  • Cover half the banana in yoghurt, drizzle with almond butter or strawberry jam.
  • Sprinkle on some desicated coconut and freeze for at least 3 hours. Enjoy!