Super easy to make, delicous and a colourful snack or addition to a main meal!
Ingredients
- 2 Eggs
- 50 g Spelt, Plain or Wholemeal Flour
- a tbsp Milk or dairy free
- a handful drained Sweetcorn
- 1/2 a Sweet Red Pepper finely diced
- 1/2 a Carrot either steamed and diced, or finely grated
Optional
- 1/2 tsp Ground Cumin
Instructions
- Whisk together your flour, milk and eggs.
- Add in your carrot, pepper and sweetcorn. Sitr to combine. (Add your cumin if using).
- Heat some vegetable oil in a pan over a medium heat.
- Place a spoonful in the pan, turn after 2 minutes. If they brown too much, lower the heat.
- Depending on the size of you pan, you could make a few at a time.
- Repeat until you've used up all the mixture. Allow to cool, enjoy!